EBRIANT
Pure hydrolisable tannin with low molecular weight.
Composition: Exotic tannins of vegetable origin.
Product for professional use in oenology – Reg. EC n. 606/2009.
Applications
Its antioxidant properties prevent so-called “lightstrike” defect and the oxidising degradation caused by some metals. It is also recommended as a replacement for sulphur dioxide during the wine-making and fining phases.
Recommended doses: 5 to 20 g/hl; 3 to 5 g/hl when used to replace sulphur dioxide, every three months. Dissolve in hot water, in a 1:10 proportion, at the moment of use.
Shelf Life
Details:
> Store in a cool, dry place away from light
> Shelf life of a sealed package: 5 years.
Technical Specifications
> Density: 0.35 – 0.45 g/cm3
> Purity (dry matter): min. 95%
> Humidity: max. 5%
> Colour: yellow ochre
> pH (1 % in water): max. 11%
> Heavy metals: < 20 ppm.
Packages
Specifics
1 kg bag
3 kg bag
No GMOs in compliance with EC Reg. No. 1829/2003 and
EC Reg. No. 1830/2003
No Allergens in compliance with Reg. EC No. 1169/2011
